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Glycine Powder

Glycine Powder

Product Details:

  • Molecular Weight 75.07 g/mol
  • Taste Sweet
  • HS Code 29224910
  • Boiling point Decomposes before boiling
  • Structural Formula NH2CH2COOH
  • Smell Odorless
  • Molecular Formula C2H5NO2
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Glycine Powder Price And Quantity

  • 25 Kilograms
  • 0.007%
  • 10 ppm
  • 25 kg bags or drum
  • 2 years
  • Keep in a cool, dry place. Store in a tightly closed container.
  • 5.5 - 7.0
  • 0.2%
  • 1 ppm

Glycine Powder Product Specifications

  • Nutritional Supplement, Flavor Enhancer
  • 200-272-2
  • Sweet
  • NH2CH2COOH
  • C2H5NO2
  • Odorless
  • Amino Acid
  • White Crystalline Powder
  • Food Grade
  • Decomposes before boiling
  • 56-40-6
  • Freely soluble in water, insoluble in alcohol and ether
  • Chemical Synthesis
  • Amino Acid
  • 99% Min
  • 29224910
  • Food, Feed, Pharmaceutical, Cosmetic
  • 232C (dec.)
  • Aminoacetic Acid
  • 75.07 g/mol
  • 1.6 Gram per cubic centimeter(g/cm3)
  • 0.007%
  • 10 ppm
  • 25 kg bags or drum
  • 2 years
  • Keep in a cool, dry place. Store in a tightly closed container.
  • 5.5 - 7.0
  • 0.2%
  • 1 ppm

Glycine Powder Trade Information

  • 200 Kilograms Per Week
  • 5 Days

Product Description

Glycine Powder is consumed to assure optimum creatine level in body and provide energy for various physical activities & metabolic processes. Glycine is considered to be the most abundant amino acid in body and plays an important role in synthesis of creatine. It can easily be consumed by adding to shakes in order to increase their glycine level. This powder is greatly admired for promoting normal muscle tissue repair after workout. Glycine Powder offered by us is also known to assist in structural protein synthesis and assuring healthy blood sugar levels, sleep support, and proper brain functioning.

Specification

CAS No.:

56-40-6

Synonyms:

2-aminoacetic acid;
Aminomethylcarboxylic acid;
Carboxymethylamine;
Glycine;

Formula:

C2H5NO2

Exact Mass:

75.03200

Molecular Weight:

75.06660

 



High-quality Food Grade Glycine

Our glycine powder, with a CAS No. 56-40-6 and EINECS No. 200-272-2, offers exceptional purity for critical applications. Carefully synthesized and rigorously tested for heavy metals, chloride, and other impurities, it ensures reliable quality for food, nutritional, pharmaceutical, and cosmetic use.


Product Applications and Benefits

Glycine's sweet taste and odorless nature make it a preferred nutritional supplement in diets, a safe flavor enhancer in foods, and a stabilizer in cosmetics and pharmaceuticals. Not only does it support protein synthesis, but its versatile solubility also allows easy incorporation into various formulations.


Packaging and Storage Assurance

Available in robust 25 kg bags or drums, our glycine powder is designed for scalable usage. Store in a cool, dry place in a tightly closed container to preserve freshness, with a shelf life of up to 2 years provided optimal conditions are maintained.

FAQ's of Glycine Powder:


Q: How should glycine powder be stored to ensure maximum shelf life?

A: Glycine powder should be kept in a cool, dry place inside a tightly closed container to maintain its quality and efficacy. Under these conditions, it retains a shelf life of up to 2 years.

Q: What is the primary application of food grade glycine powder?

A: Food grade glycine powder is primarily used as a nutritional supplement and flavor enhancer in food products. It is also commonly utilized in feed, pharmaceutical, and cosmetic formulations due to its safety and versatility.

Q: When should glycine powder be used during product formulation?

A: Glycine powder can be incorporated during the mixing phase of food, feed, pharmaceuticals, or cosmetic formulations to take advantage of its solubility in water and its beneficial properties as an amino acid.

Q: Where can glycine powder be sourced in India?

A: Glycine powder is available through distributors, exporters, importers, manufacturers, suppliers, and traders in India, typically packed in 25 kg bags or drums for bulk and industrial use.

Q: What is the process for producing glycine powder?

A: Glycine powder is produced via chemical synthesis, resulting in a highly pure, crystalline compound that meets stringent industry standards for food, pharmaceutical, and cosmetic applications.

Q: How does glycine powder benefit food products?

A: Glycine serves as a flavor enhancer, imparting a mild sweetness, and is valued for its ability to support nutritional profiles as an amino acid. It is generally recognized as safe for various food applications.

Q: What are the key quality specifications of glycine powder?

A: Key specifications include a minimum purity of 99%, a pH (1% solution) of 5.5-7.0, heavy metals 10 ppm, loss on drying 0.2%, chloride 0.007%, and arsenic 1 ppm, ensuring product safety and consistency.

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