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Aspartame Food Grade

Aspartame Food Grade

Product Details:

  • Melting Point 242-248C
  • Molecular Formula C14H18N2O5
  • Vapor Density 1.30.1 g/cm3
  • Boiling point 535.850.0C at 760 mmHg
  • Taste Sweet
  • Shelf Life 24 Months
  • Physical Form Powder
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Aspartame Food Grade Price And Quantity

  • 25 Kilograms

Aspartame Food Grade Product Specifications

  • 100%
  • seltz-k; SODIUM POTASSIUM; sdTripotassium Citrate; potassiumcitrateanhydrous; kajos; Tripotassium citrate; kaliksir; HYDROXY CITRIC ACID SYNTHETIC; porekal;
  • Freezer
  • 24 Months
  • Powder
  • 7758-16-9
  • 242-248C
  • 1.30.1 g/cm3
  • C14H18N2O5
  • 2997
  • Sweeteners
  • 535.850.0C at 760 mmHg
  • White
  • Sweet

Aspartame Food Grade Trade Information

  • All India Port
  • 200 Kilograms Per Week
  • 2 to 3 Days
  • Sample costs shipping and taxes has to be paid by the buyer
  • All India
  • ISO GMP KOSHER

Product Description

Aspartame (Food Grade)

Aspartame is a chemically synthesized non-carbohydrate sweetening agent that is used as an alternative of sugar in various foods, cereals, chewing gums, desserts, sweets, and weight-control products. It is 200 times sweet as compared to the natural sugar and high in calories with a measure of four calories per gram.Aspartame is a small protein which consist of two amino acids named as phenylalanine and aspartic. Its chemical formula is C14H18N2O5 with a molecular weight of 294.3 grams per mol.
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